Kosher Certification Suits Sri Lanka Company to the last Coconut

Coconuts and coconut products have been a staple of Sri Lankan cooking for centuries. Sri Lanka is the forth largest producer of Coconuts in the world. Coconuts account for over 10% of agricultural produce in Sri Lanka. Over the past several years Coconut products such as Coconut Water as well as Coconut Cream have become very popular in North America given the health benefits associated with coconuts and coconut by-products.

This has lead many manufacturers of Coconut Products in Sri Lanka to seek Kosher Certification. Recently Sanmik Foods a leading producer in Sri Lanka achieved Kosher Certification through Kosher Check. Sanmik Foods commenced operations in 2003 and started exporting products in 2007. Recently Sanmik expanded their processing facility and immediately decided to gain Kosher Certification, in order to meet customer demands. In addition to producing Coconut Oil, Coconut Milk and Dessicated Coconut, Sanmik also produces a variety of Dried Fruit and spices. Within a short time of gaining Kosher Certification, Sanmik has noticed a difference. As more and more Sri Lankan food manufacturers look to increase sales and export to North America, Europe and beyond, many are turning to Kosher Certification to assist them in opening new doors.

Kosher Check is a globally accepted Kosher Certification, providing Kosher supervision on five continents to food manufacturers such as Kerry Foods, Kemin Bioscience, Golden Boy Foods, Legumex Walker to name a few. Gaining Kosher Certification through Kosher Check can help increase sales as well as potential private label business.